Ingredients
pasteurized skimmed milk 57.1% , cow 17.7% , sugar 9.0% , fruit 3.5% , cream 3.8% , Modified starch 2.9% , non-hydrogenated vegetable oils 2.3% , milk 1.9% , lactic ferments 1.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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