Ingredients
pasteurized skimmed milk 62.1% , cow 20.7% , preparado de fruta guayaba 3.5% , cream 2.2% , Modified starch 2.2% , maltadextrino 2.2% , lactic ferments 2.2% , Contenido mínimo de grasa de leche de vaca 0.9%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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