Fud Virginia
Sigma, fud · 450 g
Ingredients
turkey thigh 54.0% , water 16.7% , soy protein 2.0% , Modified starch 2.5% , maltodextrin 2.5% , iodised salt 2.5% , E508 2.0% , E407 1.6% , sugar 1.3% , natural and artificial flavouring 1.1% , E339 1.0% , eritorbato de sodio 0.8% , spice extract 0.7% , E262ii 0.7% , E250 0.6% , E120 0.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.