Ingredients
cow's milk 56.2% , caseinate 17.3% , iodised salt 8.7% , E260 5.3% , FITRATO DE SODIO 3.6% , E202 2.7% , E509 2.1% , COMPOSICIÓN GRASA BUTIRICA 20.0% , protein 1.3% , y HUMEDAD 21.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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