Ingredients
gouda 55.6% , water 22.2% , butterfat 11.1% , caseinate 5.6% , sodium citrate 2.8% , E270 1.4% , iodised salt 0.7% , E202 0.3% , E262i 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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