Ingredients
Atún aleta amarilla en hojuelas 55.6% , tomato purée 22.2% , corn syrup 11.1% , mixed cheese 5.6% , non-hydrogenated vegetable oils 2.8% , parmigiano reggiano 1.4% , dried garlic 0.7% , spice 0.3% , E330 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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