Nutrition · per 100 g

Energy	58 kcal
Fat	1.8 g
Saturated fat	1 g
Carbs	7.5 g
Sugars	7 g
Added sugars	2.4 g
Fiber	0 g
Protein	3 g
Salt	0.2 g
Sodium	80 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.