Ingredients
milk 54.2% , cream 22.9% , milk 11.5% , iodised salt 0.9% , lactic ferments 0.9% , E202 0.9% , E200 0.9% , E509 0.9% , E466 0.9% , monodiglicéridos 0.9% , E235 0.9% , E407 4.6%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.