Ingredients
Acidity regulator 57.8% , water 21.1% , almendras 1.9% fosfato tricálcico como fuente de calcio 10.6% , iodised salt 0.1% , natural flavouring 0.1% , sunflower lecithin 0.1% , E418 0.1% , goma algarrobo como estabilizantes 0.1% , vitamin A 0.1% , Ergocalciferol 10.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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