Ingredients
dough 50.0% , salsa de jitomate 20.0% , mozzarella 6.0% , blue cheese 6.0% , cow's milk 9.0% , salt 4.5% , rennet 2.3% , lactic ferments 1.1% , edam 6.0% , Queso Grana Padano DOP2 3.0% , milk 0.0% , egg 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.