Ingredients
wheat flour 56.9% , vegetable fat 21.6% , water 10.8% , iodised salt 0.1% , soya lecithin 0.1% , E471 0.1% , artificial flavouring 0.1% , E211 0.1% , E330 0.1% , E160b 0.1% , sugar 0.1% , pecan nut 0.1% , liquid egg 0.1% , artificial flavouring 0.1% , E481 0.1% , Raising agent 0.1% , Antioxidant 9.4%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 20 g |
| Saturated fat | 10 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 70 g |
| Sugars | 16.7 g |
| Fiber | 3.3 g |
| Protein | 6.7 g |
| Salt | 0.21 g |
| Sodium | 83 mg |
| Calcium | 0 mg |
| Iron | 2.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.