Ingredients
wholemeal oat 54.5% , wheat flour 22.7% , egg 11.4% , vegetable fat 5.7% , added sugar 2.8% , non-hydrogenated vegetable oils 1.4% , walnut 0.7% , Raising agent 0.4% , soya lecithin 0.2% , salt 0.1% , artificial flavouring 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.