Ingredients
wheat flour 55.6% , sugar 11.7% , partially hydrogenated palm oil 11.7% , invert sugar syrup 10.6% , Raising agent 5.3% , artificial flavouring 2.5% , salt 0.5% , coconut 0.5% , soya lecithin 1.9%
Nutrition · per 100 g
| Energy | 433 kcal |
| Fat | 16.7 g |
| Saturated fat | 8.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 66.7 g |
| Sugars | 23.3 g |
| Fiber | 0 g |
| Protein | 6.7 g |
| Salt | 0.92 g |
| Sodium | 367 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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