Nutrition · per 100 g
| Energy | 1390 kJ |
| Energy | 333 kcal |
| Fat | 3.3 g |
| Trans fat | 0 g |
| Cholesterol | 33.3 mg |
| Carbs | 80 g |
| Sugars | 76.7 g |
| Added sugars | 70 g |
| Fiber | 80 g |
| Protein | 3.3 g |
| Salt | 0.13 g |
| Sodium | 50 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.