Nutrition · per 100 g
| Energy | 452.6 kcal |
| Fat | 17.8 g |
| Saturated fat | 10.6 g |
| Trans fat | 0.1 g |
| Carbs | 69.1 g |
| Sugars | 59.6 g |
| Fiber | 1 g |
| Protein | 4 g |
| Salt | 0.36 g |
| Sodium | 142.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.