Nutrition · per 100 g

Energy	49.2 kcal
Fat	2.8 g
Saturated fat	0.62 g
Carbs	2.2 g
Sugars	0.31 g
Fiber	1.5 g
Protein	4.6 g
Salt	0.15 g
Sodium	58.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.