Ingredients
corn 85.6% , sugar 5.0% , malt 4.7% , salt 0.6% , reduced iron 0.6% , Cholecalciferol 0.6% , cyanocobalamin 0.6% , thiamin mononitrate 0.6% , vitamin B6 0.6% , folic acid 0.9%
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Nutrition · per 100 g
| Energy | 1540 kJ |
| Energy | 367 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 86.7 g |
| Sugars | 10 g |
| Fiber | 3.3 g |
| Protein | 6.7 g |
| Salt | 1.3 g |
| Sodium | 500 mg |
| Iron | 15 mg |
| Vitamin D | 26.7 µg |
| Vitamin B12 | 16 µg |
| Folate (B9) | 667 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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