Nutrition · per 100 g

Energy	190 kcal
Fat	1 g
Saturated fat	0 g
Carbs	39 g
Sugars	5 g
Fiber	5 g
Protein	6 g
Salt	20 g
Sodium	8000 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.