Nutrition · per 100 g

Energy	1414 kJ
Energy	333 kcal
Fat	0.5 g
Saturated fat	0.1 g
Carbs	77 g
Sugars	52 g
Fiber	0.5 g
Protein	4.7 g
Salt	0.06 g
Sodium	24 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.