Nutrition · per 100 g

Energy	217 kcal
Fat	14 g
Saturated fat	9.5 g
Carbs	1.6 g
Sugars	0.5 g
Protein	26 g
Salt	7.5 g
Sodium	3000 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.