Crema
HUG · 200g
Weiches Lebkuchengebäck mit zartschmelzender Füllung (HUG)
Ingredients
wheat flour 36.0% , sugar 22.0% , honey 8.0% , fat 6.5% , non-hydrogenated vegetable oils 6.5% , invert sugar 6.5% , hazelnut 5.0% , maltodextrin 2.5% , Früchte kandiert 2.5% , unrefined sugar 2.3% , glucose syrup 1.1% , apple pulp 0.6% , dext rose 0.3% , Raising agent 0.1% , caramelised sugar 0.1% , jus de fruits colorant 0.0% , Gelling agent 0.0% , Acid 0.0% , lemon oil 0.0% , spice 0.0% , rice flour 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.