Ingredients
wheat flour 46.0% , whole wheat flour 24.0% , fromage suisse 8% épeautre complet égrugé 8.0% , colza oil 4.0% , glucose syrup 4.0% , barley malt extract 4.0% , cheese 4.0% , salt 1.2% , Raising agent 1.2% , plant protein 1.2% , sunflower oil 1.2% , parsley 0.6% , dextrose 0.3% , maltodextrin 0.1% , corn starch 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.