Ingredients
Mélange pour patisserie 54.2% , sugar 13.0% , AMIDON DE FROMENT dextrose 13.0% , poudre lever 9.9% , Thickener 5.0% , rice starch 2.5% , Emulsifier 1.2% , arôme Paillettes de chocolat 0.6% , cocoa paste 0.3% , cocoa butter 0.2% , Emulsifier 0.1% , flavouring 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.