La Branche Crémant

sugar 41.3% , hazelnut 14.8% , cocoa paste 5.4% , cocoa butter 5.4% , hazelnut 5.4% , amandes partiellement dégraissées et moulues 5.4% , sweetened condensed milk 5.4% , butterfat 5.4% , whole milk powder 5.4% , almond 5.4% , fat 1.7% , sunflower oil 1.7% , sunflower lecithin 1.7% , wheat flour 1.7% , vanilla extract 1.7% , egg white 1.7%

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