civet de cerf
Ingredients
200 YOU KN 10195 0 발생!! albert-spiess 50.0% , ch Albert Dorfs CH-7 Zutaten 25.0% , Wasser 12.5% , Rotwein 6.3% , champignons 5.0% , Kochsalz 0.6% , Apfelessig 0.3% , Gewürze 0.2% , Glukosesirup getrocknet 0.1% , Aromen 0.0% , Säureregulatoren 0.0% , E500 0.0% , E575 0.0%? , modifizierte Maisstärke 0.0% , Tomatenmarkkonzentrat 0.0% , Verdickungsmittel 0.0% , Stabilisatoren 0.0% , E451 0.0%? , Reismehl 0.0% , Zucker 0.0% , Johannisbeersaftkonzentrat 0.0% , Geliermittel 0.0% , Säuerungsmittel 0.0% , Traubenzucker 0.0% , Farbstoff 0.0% , Karotten 0.0% , Rapsöl 0.0% , Konservierungsstoff 0.0% , Antioxidationsmittel 0.0% , Ingredienti 0.0% , water 0.0% , red wine 0.0% , funghi prataioli 5.0%? , salt 0.0% , apple vinegar 0.0% , spice 0.0% , dehydrated glucose syrup 0.0% , flavouring 0.0%? , Acidity regulator 0.0% , E500 0.0% , E575 0.0%? , amido modificato di granoturco 0.0% , tomato pulp 0.0% , Thickener 0.0% , Stabiliser 0.0% , E451 0.0%? , rice flour 0.0% , sugar 0.0% , succo di ribes concentrato 0.0% , Gelling agent 0.0% , Acid 0.0% , glucose 0.0% , Colour 0.0% , carrot 0.0% , colza oil 0.0% , Preservative 0.0% , Antioxidant 0.0% , 2 C F le p Ingrédients 0.0% , Eau 0.0% , Vin rouge 0.0% , champignons de Paris 5.0% , sel de cuisine 0.0% , vinaigre de pommes 0.0% , épices 0.0% , sirop de glucose déshydraté 0.0% , arômes 0.0% , correcteurs d'acidité 0.0% , E500 0.0% , E575 0.0%? , amidon modifié de maïs 0.0% , concentré de pulpe de tomate 0.0% , épaississants 0.0% , stabilisants 0.0% , E451 0.0%? , farine de riz 0.0% , sucre 0.0% , jus de groseilles concentré 0.0% , gélifiant 0.0% , acidifiants 0.0% , glucose 0.0% , colorant 0.0% , carottes 0.0% , huile de colza 0.0% , conservateur 0.0% , antioxydant 0.0% , C d II P N Ir la pe m Su in in A ne ris la 0.0%?
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.