Nutrition · per 100 g
| Energy | 2290 kJ |
| Fat | 37 g |
| Saturated fat | 23 g |
| Carbs | 43 g |
| Sugars | 38 g |
| Protein | 7 g |
| Salt | 0.02 g |
| Sodium | 8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.