Lindt Excellence Caramel Fleur de Sel 70% Cocoa
Lindt · 100 g
Caramelo flor de sal
Ingredients
cocoa paste 56.9% , sugar 17.5% , cocoa butter 8.8% , fat reduced cocoa powder 5.4% , E150 8.0% , sea salt 0.3% , flavouring 2.1% , vanilla 1.7% , dark chocolate contains cocoa 70.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.