Ingredients
sugar 50.0% , cocoa paste 25.0% , Rémy Martin® cognac 12.0% , cocoa butter 6.5% , water 3.3% , cocoa powder 1.6% , butterfat 0.8% , natural flavouring 0.4% , Emulsifier 0.2% , cocoa 50.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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