Bouillon de legumes

palm fat 24.3% , yeast extract 13.8% , maltodextrin 10.7% , sea salt 9.1% , parsley 8.2% , celery 7.6% , chicory extract 7.1% , carrot 6.8% , leek 6.6% , parsnip 5.2% , onion 2.6% , turmeric 1.3% , culture contrôlée 0.6% , CH- -004 .Légumes sec 4.5%

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