Caramelle svizzere alle erbe
Ricola
Ingredients
isomalto 55.0% , menthol 22.5% , Melissa extract 11.3% , Ricola's 13-herb blend extract 5.6% , spirulina concentrate 2.8% , carrot concentrate 1.4% , natural flavouring 0.7% , E960a 0.4% , Peppermint Essential Oil 0.2% , salt 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.