Ingredients
glucose syrup 40.6% , sugar 25.0% , vegetable fat 20.0% , dextrose 10.0% , Emulsifier 2.2% , Vitamin C 1.1% , natural flavouring 0.6% , E428 0.3% , Acid 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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