Tresse au beurre

wheat flour 50.3% , water 27.0% , butter 8.0% , free range eggs 4.0% , yeast 4.0% , iodised salt 0.8% , skimmed milk powder 0.8% , lactose 0.8% , glucose 0.8% , wheat starch 0.8% , Farine de froment de gonflement 0.8% , sourdough 0.8% , wheat gluten 0.8% , butterfat 0.8%

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