Fondue with Vacherin Friborg
Coop · 800 g
Fondue avec Vacherin fribourgeois · Fondue con Vacherin fribourgeois · Fondue mit Vacherin fribourgeois
Ingredients
cheese 35.0% , white wine 33.0% , cheese 20.0% , water 5.9% , potato starch 3.6% , kirsch 1.0% , salt 0.5% , Emulsifying salts 0.5%? , Stabiliser 0.3% , spice 0.3%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.