Saffron risotto with cheese
Betty Bossi · 370 g
Risotto au safran avec du fromage · Risotto con zafferano e formaggio · Safran-Risotto mit Käse
Ingredients
Risotto 46.8% , water 23.0% , cream 16.0% , water 8.1% , white wine 4.0% , onion 2.0% , olive oil 1.0% , cheese 2.0% , amidon de riz cireux 0.0%? , iodised salt 0.0% , E164 0.0%? , Fromage trois-quarts gras à pâte extra-dure au lait cru 0.0% , salt 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.