Pâte à pizza Rustico

wheat flour 45.5% , blanche 27.3% , complexe 9.0% , water 4.5% , palm fat 4.5% , production durable 4.5% , olive oil 2.4% , sunflower oil 1.2% , invert sugar syrup 0.6% , iodised salt 0.3% , starch 0.1% , enzyme 0.1% , yeast 0.0% , sugar 0.0% , E1510 0.0% , production 0.0%

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