Ingredients
water 50.0% , graines d'oléagineux 17.0% , wheat gluten 8.5% , бяло пшенично брашно 8.5% , soja égrugé 8.0% , soy protein 4.0% , malt flour 2.0% , soya flour 1.0% , wheat bran 0.5% , apple fiber 0.3% , yeast 0.1% , iodised salt 0.1% , dehydrated sourdough 0.0% , Flour treatment agent 0.0% , Thickener 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.