Organic spelled bread
Coop Naturaplan · 340 g
Dinkelbrot · Pain d'épeautre bio · Pane di farro biologico
Ingredients
spelt flour 62.0% , water 28.3% , épeautre égrugé 6.0%? , yeast 1.8% , sea salt 1.8%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.