Fait Maison Dark crispbread
Coop · 250 g
Fait Maison Croccante scuro · Fait Maison Dunkles Knäckebrot · Pain foncé
Ingredients
wheat flour 51.8% , water 23.9% , wholemeal flour 12.9% , wheat bran 6.5% , sea salt 3.2% , yeast 1.6% , wheat germ 1.5% , dehydrated sourdough 0.0%?
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.