Ingredients
Yogourt doux avec vanille 53.0% , sans lactose 23.6% , INGREDIENT 11.8% , homogénéisé 5.9%? , milk proteins 2.9% , ferment 1.5% , Lactase 0.7% , sucre de canne brut eau 0.4%? , vanilla extract 0.2% , vanilla pod 0.1% , rice starch 0.0% , lactose 0.0% , lt 0.1% , l Oog 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.