Rond'Or Chocolat au lait suisse fourré d'une pâte fondante
Rond'Or Cioccolato al latte svizzero con ripieno fondente · Rond'Or Schweizer Milchschokolade mit zartschmelzender Füllung
Ingredients
sugar 55.6% , vegetable oil 22.2% , cocoa butter 11.1% , whole milk powder 5.6% , cocoa paste 2.8% , skimmed milk powder 1.4% , butterfat 0.7% , Emulsifier 0.3% , natural flavouring 0.3%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.