Fait Maison Pain maison clair

wheat flour 50.0% , water 25.0% , rapeseed oil 12.5% , sea salt 6.3% , wheat germ 1.4% , yeast 2.4% , wheat bran 1.2% , wheat gluten 0.6% , wheat starch 0.3% , grape sugar 0.2% , barley malt flour 0.1% , acerola powder on manioc starch 0.0% , Kochsalzgehalt insgesamt 1.5%

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