Ingredients
malt extract from orge and cocoa ovomaltine 33.0% , salt 16.8% , vanilin flavour 8.4% , sugar 5.2% , rapeseed oil 3.5% , totally hydrogenated rapeseed oil 2.6% , hazelnut 2.0% , toumesol lecitin 1.6% , E471 1.3% , E341 1.1% , fat reduced cocoa powder 0.4% , E304i 0.8% , E307 0.7% , vanilin flavour 0.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.