Nutrition · per 100 g

Energy	514 kcal
Fat	2.4 g
Saturated fat	1.2 g
Carbs	59.8 g
Sugars	59.8 g
Protein	3 g
Salt	0.24 g
Sodium	96 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.