Ingredients
cocoa paste 50.0% , unrefined cane sugar 25.0% , SYRAMENA 12.5% , cocoa butter whole cane sugar 6.3% , coffee 4%+Madagascar vanilla 3.1% , cocoa 55.0%
Nutrition · per 100 g
| Fat | 38 g |
| Carbs | 44 g |
| Protein | 6 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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