Nutrition · per 100 g

Energy	163 kcal
Fat	6.1 g
Saturated fat	0.6 g
Carbs	23.1 g
Sugars	6.5 g
Protein	3.1 g
Salt	15.3 g
Sodium	6120 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.