Le Parfait Léger
Le parfait · 200 g
Original Le Parfait
Ingredients
yeast 44.0% , water 28.0% , pork liver 12.0% , palm kernel fat 6.0% , maltodextrin 5.0% , potato starch 2.5% , modified corn starch 1.3% , salt 0.6% , sunflower oil 0.3% , cornes d'abondance 0.2% , spice extract 0.1% , herb 0.0% , In der Schweiz hergestellt 0.0% , Prodult en Suisse 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.