Nutrition · per 100 g

Energy	70 kcal
Fat	2.5 g
Saturated fat	0.2 g
Carbs	9.9 g
Sugars	4.9 g
Protein	2.1 g
Salt	0.1 g
Sodium	40 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.