FOUR A PIERRE Royale

filling 58.6% , edam 7.5% , water 17.0% , jambon cuit standard 10.0% , tomato purée 3.5% , sauce façon pesto 3.2% , black olive 3.0% , modified potato starch 0.0% , garlic paste 0.0% , salt 0.0% , parsley 0.0% , oregano 0.0% , beetroot 0.0% , pepper extract 0.0% , cooked pasta 41.4% , water 0.0% , baker's yeast 0.0% , sunflower oil 0.0% , wheat sourdough 0.0% , rye 0.0% , salt 0.0% , sugar 0.0% , barley malt extract 0.0%