Ingredients
noodle 78.6% , iodised salt 17.0% , flavouring 8.5% , potato starch 5.2% , sugar 3.6% , yeast extract 2.6% , chicken fat 1.1% , carrot 0.4% , spice 1.3% , celery leaves 1.1% , celery 0.9% , E392 0.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.