Ingredients
Réduction de champignons 54.0% , cream 36.0% , Modified starch 5.8% , colza oil 2.1% , butter 1.0% , rice starch 0.5% , salt 0.3% , cultivated mushroom 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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